Product benefits at a glance - Combination Steam Ovens

Highlights

Exclusive to Miele

DualSteam

All-round expert for even results

Maximum enjoyment: the steam spreads evenly and rapidly – for perfect cooking results.

    Exclusive to Miele

    PerfectClean

    Unique non-stick effect for effortless cleaning 

    Fast cleaning: as no food residue sticks to the surfaces, cleaning is extremely easy.

    HydroClean

    A thorough clean automatically 

    Spotless: HydroClean cleans the oven compartment of your Miele steam combination oven fully automatically. 

    Exclusive to Miele

    Stainless steel oven interior with PerfectClean

    Professional features

    High-quality and easy to clean: our steam combination ovens all feature a stainless-steel oven compartment.

    Moisture Plus 

    Optimum results with additional moisture 

    Better roasting and baking results: moisture ensures an incredibly light dough and nicely browned crusts. 

    3-in-1 principle

    Everything in one appliance

    A space-saving combination: oven mode, steam cooking and combination cooking for maximum flexibility.

    Exclusive to Miele

    MonoSteam 

    Gentle cooking process for optimum results 

    Steam is distributed around the food quickly and evenly and ensures a gentle cooking process.  

    Exclusive to Miele

    TasteControl 

    Continue cooking? Only if you want to 

    The automatic rapid cool-down prevents food from continuing to cook and can, if desired, keep the food warm. 

    Automatic programmes 

    Stress-free cooking with success guaranteed 

    Create delicious dishes with ease: whether fish, meat or vegetables, cooking is regulated fully automatically. 

    Exclusive to Miele

    Automatic menu cooking

    For a complete menu

    Cook several components at once: the temperature, cooking duration and sequence are determined automatically.

    Exclusive to Miele

    Combination cooking

    Moisture and dry heat: the ideal combination

    Pure enjoyment: perfect results when baking and roasting with a combination of dry and moist heat.

    Display all products with "Combination cooking"

    Domestic appliance networking with Miele@home*

    Cleverly networked

    Make your life smart: thanks to Miele@home, you can cleverly network your domestic appliances – for more options.

    Additional digital offer from Miele & Cie. KG. All smart applications are made possible with the Miele@home system. The range of functions can vary depending on the model and the country.

    Exclusive to Miele

    Mix & Match

    Intelligent assistance

    The Miele app suggests three types of food that can be cooked simultaneously.

    Exclusive to Miele

    Motorised lift-up control panel with SoftClose

    More than just a control element

    Convenient: open and close the lift-up control panel with a tap of a finger to reveal the water container.

    Gourmet versatility

    Vegetables 

    Nature at its best: gentle cooking in the steam oven retains flavour and is also very healthy. 

    Side dishes 

    Always to hand: potatoes, rice and pasta go well with any dish and are extremely nutritious. 

    Fish/Seafood 

    Healthy food straight from the sea: fish and seafood cooked to perfection, retaining their flavour and texture. 

    Meat 

    Juicy and succulent: meat from the steam oven has an impressive, intense flavour. 

    Disinfecting baby bottles 

    Bacteria-free in just 15 minutes: quick and uncomplicated disinfection of baby bottles at 100 °C.

    Blanching 

    Ideal preparation: blanch fruit or vegetables to maintain their quality and freshness. 

    Desserts 

    Save the best for last: you can prepare desserts in a variety of ways with the steam oven.

    Eco steam cooking

    Environmentally friendly and sustainable: save energy when steam cooking your food.

    Boiled eggs 

    Soft, medium or hard? Cook your breakfast egg to perfection in minutes at 100 °C 

    Bottling 

    Fresher for longer: preserving fruit and vegetables is a breeze in the steam oven. 

    Sterilising jars 

    Perfectly prepared: glass jars can be sterilised thoroughly for fruit preserves.

    Skinning

    Skinning made simple: tomatoes, nectarines and almonds can be skinned in just 1 to 4 minutes in the steam oven.

    Extracting juice 

    Transform any fruit into a delicious juice or jelly: steam ensures particularly gentle juice extraction. 

    Heating hand towels 

    Like a restaurant experience: serve your guests hand towels warmed in the steam oven.

    Proving yeast dough 

    Soft and light: this all-rounder even helps you master dough – it proves beautifully at 40 °C.

    Making yoghurt

    Completely homemade: create your very own yoghurt in a 40 °C steam oven in just 5 hours.

    Melting chocolate 

    Sweet temptation: at 90 °C, chocolate melts without forming clumps or burning – perfect for cakes or biscuits.

    Soups

    Creamy or clear – all sorts of soups can be made as a tasty starter.

    Keeping warm 

    Eating later? Your steam oven will automatically keep food warm for up to 15 minutes.

    Defrosting 

    Gentle on frozen food: defrost any frozen food gently at around 60 °C in ideal conditions.

    Maintenance

    Exclusive to Miele

    PerfectClean

    Unique non-stick effect for effortless cleaning 

    Fast cleaning: as no food residue sticks to the surfaces, cleaning is extremely easy.

    HydroClean

    A thorough clean automatically 

    Spotless: HydroClean cleans the oven compartment of your Miele steam combination oven fully automatically. 

    Operating modes

    Moisture Plus with Intensive Bake

    Pizza, quiche or fresh fruit flans: added moisture makes bases crispy, while toppings stay moist.

    Moisture Plus with Conventional Heat

    Classic function: added moisture provides perfect results for all types of traditional baked and roasted dishes.

    Moisture Plus with Auto Roast

    Perfect roasts: meat is seared at high temperature, then roasted at a customised temperature with added moisture.

    Moisture Plus with Fan Plus

    Perfectly soft and light: ideal for baking and roasting with added moisture on up to three levels.

    Sous-vide cooking

    Pure pleasure: meat, vegetables or fruit cooked in a vacuum for the ultimate taste sensation.

    Combi Grill

    Fish and meat with a high fat content are particularly tender and succulent – with a crispy skin or crust.

    Combi mode + Fan Plus

    Optimum results: additional moisture cooks bread, bread rolls or meat professionally and to perfection.

    Combi mode + Conventional Heat

    Food is cooked evenly from above and below – which makes for the perfect bread.

    Steam cooking

    Gentle and healthy food preparation: cooking with steam retains many nutrients.

    Eco steam oven

    Environmentally friendly and sustainable: save energy when cooking your food.

    Eco Fan Heat

    Saves energy and time: energy-saving ways to cook food.

    Full Grill

    Versatile function: perfect for grilling larger quantities of steaks, sausages, kebabs and more.

    Fan Plus

    Perfectly soft and light: ideal for gentle baking and roasting on up to two levels.

    Intensive Bake

    Crispy bases, delicious toppings: pizza, quiche or fresh fruit flans – crispy base, moist on top.

    Moisture Plus

    As if fresh from the bakery: moisture ensures an incredibly light dough and a nicely browned crust.

    Cake Plus

    Conjure up delicious cakes: perfect choux pastry and cakes as good as those from the bakery.

    Conventional Heat

    Multi-purpose, classic function: perfect results for all types of traditional baked and roasted dishes.

    Top Heat

    Finishing touch for the eye and palate: perfect results when cooking gratins, baking toppings and browning food.

    Sabbath programme

    The oven stays on for 72 hours: the Sabbath programme allows you to cook during periods of religious observance.

    Fan Grill

    Crisp outside, succulent inside: ideal for chicken, duck, pork knuckle, rolled meat and many other meat dishes.

    Bottom Heat

    Individual requirements: for cooking food in a bain-marie or for browning from underneath.

    Oven cabinets

    Exclusive to Miele

    Stainless steel oven interior with PerfectClean

    Professional features

    High-quality and easy to clean: our steam combination ovens all feature a stainless-steel oven compartment.

    LED lighting

    In the best possible light 

    Spot on: the LED spotlight illuminates the oven interior perfectly and is particularly energy-efficient. 

    BrilliantLight

    A perfect view at all levels

    Powerful and attractive: High-quality LED spotlights perfectly illuminate the oven compartment.

    Exclusive to Miele

    Stainless steel oven with linen structure 

    Professional features 

    High quality and easy to clean: stainless steel oven interior with special linen structure. 

    Setup/function

    External steam generation

    The benefits of external steam

    Steam generation outside the oven compartment prevents limescale residues and ensures easy cleaning.

    External steam generation 

    The benefits of external steam 

    Steam generation outside the oven compartment prevents limescale residues and ensures easy cleaning. 

    Special features

    Exclusive to Miele

    DualSteam

    All-round expert for even results

    Maximum enjoyment: the steam spreads evenly and rapidly – for perfect cooking results.

    Moisture Plus 

    Optimum results with additional moisture 

    Better roasting and baking results: moisture ensures an incredibly light dough and nicely browned crusts. 

    3-in-1 principle

    Everything in one appliance

    A space-saving combination: oven mode, steam cooking and combination cooking for maximum flexibility.

    Exclusive to Miele

    MonoSteam 

    Gentle cooking process for optimum results 

    Steam is distributed around the food quickly and evenly and ensures a gentle cooking process.  

    Exclusive to Miele

    TasteControl 

    Continue cooking? Only if you want to 

    The automatic rapid cool-down prevents food from continuing to cook and can, if desired, keep the food warm. 

    Automatic programmes 

    Stress-free cooking with success guaranteed 

    Create delicious dishes with ease: whether fish, meat or vegetables, cooking is regulated fully automatically. 

    Exclusive to Miele

    Automatic menu cooking

    For a complete menu

    Cook several components at once: the temperature, cooking duration and sequence are determined automatically.

    Exclusive to Miele

    Combination cooking

    Moisture and dry heat: the ideal combination

    Pure enjoyment: perfect results when baking and roasting with a combination of dry and moist heat.

    Display all products with "Combination cooking"

    Exclusive to Miele

    Automatic keeping warm function

    Preserves nutrients and protects the appliance

    Prevents food from cooling down: food is automatically kept warm for 15 minutes after the programme has ended.

    Quantity-independent cooking

    Different quantities, same cooking duration

    Always the same time: 100 g or 1 kg – the cooking time for the food stays the same.

    Quantity-independent cooking 

    Different quantities, same cooking duration 

    Always the same time: 100 g or 1 kg – the cooking duration for the food stays the same.

    Automatic programmes

    Effortless cooking with perfect results

    Conjure up delicious dishes with ease: whether fish, meat or vegetables, cooking is regulated fully automatically.

    Display all products with "Automatic programmes"

    Exclusive to Miele

    Crisp function

    Makes food crispy 

    Perfect for pizza or chips: moisture is reduced for crispy results and perfect browning. 

    Wireless food probe

    Meat and fish cooked to perfection

    Convenient monitoring: the core temperature is precisely measured so the desired degree of cooking is maintained.

    User convenience

    Domestic appliance networking with Miele@home*

    Cleverly networked

    Make your life smart: thanks to Miele@home, you can cleverly network your domestic appliances – for more options.

    Additional digital offer from Miele & Cie. KG. All smart applications are made possible with the Miele@home system. The range of functions can vary depending on the model and the country.

    Exclusive to Miele

    Mix & Match

    Intelligent assistance

    The Miele app suggests three types of food that can be cooked simultaneously.

    Exclusive to Miele

    Motorised lift-up control panel with SoftClose

    More than just a control element

    Convenient: open and close the lift-up control panel with a tap of a finger to reveal the water container.

    Wide range of applications

    Diverse possibilities

    Steam cooking is also ideal for blanching, defrosting, reheating, proving yeast dough or melting chocolate.

    DirectWater plus

    Always ready for operation

    Mains water connection provides added convenience: no need to fill and empty the water container.

    SoftOpen and SoftClose

    Gentle door movement 

    Refined and elegant: the door opens and closes with a gentle movement from beginning to end.

    Timer functions 

    Leave time management to your oven 

    Always on time: programme the start time, finish time and duration of the cooking process or the minute minder. 

    Images serve as examples to illustrate the product benefit. Actual feature may vary per model.

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