TASTECONTROL
Overbaking and overcooking is a thing of the past. At the end of the cooking cycle, the door opens automatically, rapidly cooling the oven. A maintenance temperature can be set so that food stays warm or meat can rest.
Overbaking and overcooking is a thing of the past. At the end of the cooking cycle, the door opens automatically, rapidly cooling the oven. A maintenance temperature can be set so that food stays warm or meat can rest.